Dinner Menu
Starters
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Bread, paté of the day and butter (L) 3,5€
(Please confirm the allergenics)
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Cauliflower cream soup, curry and coconut and shrimps (Sh) 8€
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Seabass tartar, passion fruit and crispy corn (Fs) 15€
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Classic beef tartar, fried capers and small toasts (G, E) 15€
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“Burrito bowl” of tofu, quinoa, mango, chili, black beans and smoked red cabbage (V, Sp) 14€
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Sweet potato and quinoa croquettes, lime mayonnaise (V, G, E) 12€
Main Courses
Meat lovers
Special meat cuts daily suggestion*
Sauces: Bearnaise (E, L), Peppercorn (L),Barbecue
Side dishes: Potato gratin (V, L), French fries (V, G), Roasted vegetatables (V), Sauteed asparagus and mushrooms (V, E), Mixed salad (V)
5€ each
* Suplement for guests on halb board, full board or package
Babies from 4 to 8 months
Babies from 9 to 12 months
From 12 months and children
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Vegetable cream soup (V) 3,2€
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Cauliflower cream soup (V, L) 5€
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Sweet potato croquettes, French fries (V, G, E) 8€
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Steamed seabass fillet, potato puree and vegetables (Fs) 9€
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Grilled chicken breast, potato puree and vegetables (L) 9€
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Penne pasta, tomato sauce (V, G) 7€
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Spaghetti Bolognese - 100% beef (G) 8€
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Beef burger in a bun, French fries and salad (contains sesame) (G, E) 8€
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Smoked shortrib, potato puree (L) 10€
Desserts
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White and milk chocolate from S. Tomé mousse (V, L) 5€ / 7€
Children / Adult
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Crème brûlée (V, L, O) 5€ / 7€
Children, Adult
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Honey pudding, carrob crumble and orange gel (V, G, L, E) 5€/ 7€
Children / Adult
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Perfect goat cheese, grapes jam and toasts (V, G, L) 12€
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Pineapple from Azores, coconut chips 7€
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Artisan gelato cup 3,80€
Strawberry, Chocolate, White chocolate and passion fruit (L), Basil and lemon
The dishes prepared and served in this Restaurant may contain traces of cereals containing gluten, crustaceans, mollusks, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame seeds, lupines, sulfur dioxide , sulphites, fish bones and bones. If you suffer from any allergies or have a special diet, please let us know. Food ingredients G – Cereals containg gluten, such as wheat, rye, barley, oats, spelled, kamut or their hybridized strains and cereal products Sh – Crustaceans and crustacean products E – Eggs and eggs products Fs – Fish and fish products Pn – Peanuts and peanut products S – Soy and soy products L – Milk and milk products (including lactose) N – Nuts, such as almonds, hazelnuts, common nuts, cashew nuts, pecans, Brazil nuts, pistachios, Macadamia and Queensland nuts and nuts products Sp – Spicy V – Vegetarian Clients with Half board and Full board Babies May choose 1 baby puree Chidren up to 12 years old May choose 3 courses from à la carte chidren menu (1 starter + 1 main course + 1 dessert) Chidren + 12 years old and adults May choose a 3 courses menu (1 starter for 1 person + 1 main course + 1 dessert Extra side dishes not included. If not informed, the use of half board is always considered at dinner. Beverages and coffee are not included. If part of menu is not used, it will not be refundable